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The taste of the future Europe
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The province of Gelderland hosted the 50th annual meeting of the Association of European Regions and Borders . Katja Gruijters was invited to design a food experience based on the ingredients, rituals and traditions of seven European borders.
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After a phase of research, a walking dinner was proposed with installations evoked values and positive practices of the taste of future Europe.
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This project was developed during a residency at Studio Katja Gruijters.
Photos: David Jagersma, courtesy of Katja Gruijter Studio
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